MEET US

We know how you can surprise your customers
customers at your restaurant table

We now service more than 11,000 points of interest

In 1992 atlanta was established, a company that launched new concepts for restaurant kitchens on the national market, with new raw materials that were unusual until then in our catering industry. We were born with the aim of meeting the demands of those customers and restaurant chains that were beginning to sense the need for an innovation that wanted to become a new reality.

WHAT DO WE OFFER?

Catalogue with more than 1,500 products from all five continents.

Tailor-made solutions for the HORECA channel.

Products in three temperatures: frozen, chilled and ambient.

Support in the design of menus and development of exclusive dishes.

Integral Service: Efficiency and proximity in every delivery

At Grupo atlanta we combine infrastructure, technology and human resources to offer a complete and reliable service. Our network of warehouses and our own distribution fleet with branches in key points such as Madrid, Barcelona, Malaga, Majorca, Alicante, the Canary Islands and Lisbon guarantees agile and direct distribution to the customer. To this national structure we can add our international expansion, present in countries such as France, Italy, United Kingdom, Germany and Holland.

Gastronomic Innovation with Chef atlanta

We invite you to our kitchen, create your new menu with us. With more than 30 years of experience in catering, we offer you an exclusive culinary consultancy service. Chef atlanta helps you to design innovative menus, with original dishes, scandals and creative presentations, guided by our corporate chef. From our experimental kitchen we develop fresh ideas adapted to the current market, so that your restaurant is always at the forefront.

Quality, Confidence and Commitment: Our seal on every product

At Grupo atlanta, safety and quality aren't just a promise; they're our daily practice. We have a Quality Department that applies rigorous controls and a HACCP system to guarantee food safety at every stage: from source to delivery. We only work with approved suppliers, periodically evaluated and audited, who hold certifications such as IFS, BRC, or similar. We are also certified in IFS Logistics v3, covering storage and transportation, which ensures a reliable and safe service. Our guarantee is the exhaustive control of the entire supply chain and the trust of thousands of customers who choose us every day.

Ahead of the curve and at the forefront of
themed and modern food.

We incorporate and market the products that make up an innovative catalogue that has always been ahead of the curve and at the forefront of modern themed food.

We market more than 1,500 products from five continents.

In the three temperatures: frozen, ambient and refrigerated, some of these products have been developed exclusively at the request of our customers, which has allowed us to be used by renowned and prestigious catering chains to develop their dishes.

Our own specific developments for the HORECA channel are under our own brand identity:

Ahead of the curve and at the forefront ofthemed and modern food.

At Grupo atlanta we have a team of more than 250 people. Among them, our customer service team is our best guarantee, always ready to help and assist you with kindness, providing solutions and options.

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MEET US